This course is suitable for children between 6 and 13 years old and aims to deliver the basics of cooking and will emphasise the importance of fresh seasonal produce. This is an excellent opportunity to spend time with your child, learning fun new skills and cookery techniques.
Some course examples are:
- Pork meatballs in hidden vegetable and tomato sauce with homemade linguini
- Pancakes with hot chocolate sauce
- Blueberry cupcakes with buttercream
The course includes arrival tea/coffee, pastries, lunch, recipe folder, all ingredients, cookery school bag and use of a chef’s jacket and apron.
The course costs £95 per child with one accompanying adult.
Course registration begins at 9:30am for a 10:00am start. The course will finish at approximately 2:00pm.
May half term: Wednesday 30th May.
Summer holidays: Friday 27th July, Tuesday 31st July, Wednesday 1st August, Thursday 2nd August, Thursday 9th August, Friday 10th August.
October half term: Tuesday 23rd October, Wednesday 24th October, Thursday 25th October.
To book please call us on 01225 742777 or click the book now button below.