Executive Chef, Hywel Jones, has been awarded Best Chef at the Crumbs Awards which took place on Sunday 14th October 2018.
Restaurant Hywel Jones by Lucknam Park is where Hywel has held a Michelin Star for 14 years running, and is one of two restaurants within the estate.
This was the second year of the Crumbs Awards which celebrate the best of the food scene across Bath, Bristol and the surrounding areas.
Managing Director of Lucknam Park, Claire Randall, attended the awards which were held at the Bristol Old Vic.
A full list of the Crumbs Award winners can be found here.
