PARK RESTAUANT

Fine dining and wining in the award-winning Park Restaurant, only the best local ingredients, organic where possible are used and cooked to perfection by Michelin star Head Chef Hywel Jones and his highly-skilled team. Seasonal dishes, old favourites, new ideas, balancing flavours that all combine to offer our discerning guests the very best cuisine.

PARK RESTAURANT

- Dinner Tuesday - Saturday evenings.
- Lunch Sunday

BRASSERIE

Incorporated within the Spa is the new stylish Brasserie. Created under the watchful eye of Head Chef Hywel Jones, the Brasserie provides a perfect alternative to the Park Restaurant and showcases produce from the finest local suppliers.
All day dining available 7 days per week.

LOUNGE SERVICE

Tea - £ 5.00 per person

Fresh ground Coffee - £ 5.00 per person

Afternoon Tea - served between 3.00 pm & 5.30pm

Tea: English Breakfast, Earl Grey, Darjeeling, Lapsang Souchong, Green Tea

Herbal Infusions: Camomile, Peppermint

Fruit Tea: Mango, Blackcurrant, Vanilla & Ginseng, Lemon & Ginger

Freshly Ground Coffee: Café Suisse, Espresso or Cappuccino, Decaffeinated Coffee

Full Afternoon Tea - £ 17.00 per person

A Selection of Finger Sandwiches

A Selection of Home Made Scones with Clotted Cream & Home Made Preserves

A Selection of Tea Pastries

A Selection of Teacakes

Choice of Tea or Coffee

Wiltshire Cream Tea - £ 9.00 per person

A Selection of Scones accompanied by Wiltshire Clotted Cream & Home Made Preserves

Choice of Tea or Coffee

Champagne Tea - £ 20.00 per person

A Selection of Scones accompanied by Wiltshire Clotted Cream & Home Made Preserves

Choice of Tea or Coffee

A Glass of our House Champagne

All our teas & coffees are served with fresh home made biscuits.


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