The experience begins at the mile-long drive entrance, lined by beech trees, before you enter through our magnificent Drawing room or charming Library for evening cocktails. You are then escorted to the elegant restaurant to commence your evening of fine dining from the a la carte menu or the tasting menus.
Executive Chef, Hywel Jones has held a Michelin star at the restaurant since 2006 and offers guests an unforgettable dining experience. In his quest for perfection, Hywel uses the finest ingredients to ensure the fullest flavours and where possible sources from local suppliers.
Restaurant Hywel Jones by Lucknam Park is open Wednesday to Saturday from 6.30pm to 10pm, and Sunday from 12.30pm to 2.30pm and 6.30pm – 10pm. Dress code: We kindly ask that our guests refrain from wearing ripped jeans, sports wear, trainers and tee-shirts. Smart denim is acceptable. Please note that a discretionary service charge of 12.5% will be added to your food and beverage bill.