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Fish & Shellfish with Hywel Jones
Our Executive Chef, Hywel Jones, has always created spectacular seafood dishes at the hotel …
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Eating freshly prepared Japanese food is a great way of eating healthily as most of the dishes …
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Spending some time in the kitchen can be the perfect way of relaxing for the modern gentleman, …
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Ever had friends over for dinner and worried about what to cook for them or how to get it all …
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We all love a little treat every now and then. Have a day of indulgence at Lucknam Park and …
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In this course, we will be using basic ingredients and simple techniques to create fresh, …
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Watch Ben Taylor, our talented Head Tutor, show you how to rustle up the perfect speedy supper …
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Street food is becoming increasingly popular in the UK and it’s one of our favourite …
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Who doesn’t like a good steak and chips? It’s a classic meal that will impress …
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The dinner table has always been a sacred place for French families; bringing together …
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Anyone who has visited Spain will no doubt have enjoyed Tapas. Dish after dish of tasty little …
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This course will teach you the regional cuisine of India; a spice journey which will transport …
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