Creating delicious one bite finger-food is an art. Comprising of almost of a dish within itself, these small bites are full of flavour and can make a great buffet accompaniment or beginning to a meal. Join us at the Lucknam Park Cookery School and learn the step by step methods for making a range of sensational canapés and hors d’oeuvres.
The course includes arrival tea/coffee, pastries, lunch, recipe folder, all ingredients, cookery school bag and use of a chef’s jacket and apron. Please advise of any food allergies at the time of booking.
This is a half day course which costs £95 per person.
Course registration begins at 09:30am for a 10:00am start. The course will finish at approximately 2:00pm.
This course is available on Tuesday 15th May and Tuesday 26th June 2018.
To book call us on 01225 742777 or click the book now button below.