Anyone who has visited Spain will no doubt have enjoyed Tapas. Dish after dish of tasty little local specialities all served as sharing plates bringing together family and friends. Spend the day creating Spanish favourites as well as creating some new recipes of your own. Ben Taylor, our Head Tutor, will show you how to carve the Famous Jamon Iberico Cinco Jotas before you sit down to enjoy all your hard work with your new found friends.
Dish examples are:
- Jamon croquettas
- Patatas bravas
- Bacalao ajo arriero
*Please be aware that some dishes or elements may vary due to seasonality, availability and dietary requirements.