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Taste of the Orient

 
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Taste of the Orient

Learn some of the fantastic regional dishes of the orient. With so many cultures and exciting flavours, oriental cuisine is amongst the most diverse on the planet. Celebrate the year of the monkey by creating your own great authentic dishes. Course examples are:

Peking duck

Sweet glazed pork, wild rice noodles

Chilli prawn wontons and dashi

Ma Po tofu

Including arrival tea/coffee, pastries, lunch, recipe folder, all ingredients, cookery school bag and use of Chef’s jacket and apron. This is a full day course which costs £175 per person.

8:30am arrival; course starts at 9 am.  Course finishes around 4:30pm.

This course is available on Thursday 8th September and 10th November 2016.

To book this course click on the BOOK NOW button