Sunday lunch is available in both Restaurant Hywel Jones and The Brasserie. Join us in our spectacular surroundings to experience seasonal cuisine featuring fine, local produce and home-grown ingredients.
Please note that a discretionary service charge of 12.5% will be added to your food and beverage bill.
Sunday lunch in Restaurant Hywel Jones
Served from 12.30pm with last orders taken at 2:30pm.
Experience a traditional Sunday lunch with all trimmings in the elegant former ballroom of Lucknam Park. Executive Chef, Hywel Jones, has held a Michelin star at the restaurant since 2006 and offers guests an unforgettable dining experience.